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Not Your Normal Chimichurri Sauce
The perfect addition to pasta, and amazing on flank steak and chicken as well!
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Prep Time
5
minutes
mins
Ingredients
2
bundles
Cilantro
4
tbsp
Garlic
(Chopped)
1/4
tsp
Cumin
(Less is more with cumin.)
1
tsp
Himalayan Salt
1
medium
Shallot
2
Limes
(Juiced)
1
tsp
Red Pepper Flakes
(optional if you like a little heat)
1
tbsp
Oregano
(fresh if you have it)
1/2
cup
Olive Oil
Instructions
Put everything in your blender and pulse until your desired consistency.
Lindsey Riel
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