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Simple Cream Cheese Frosting
A simple, delicious cream cheese frosting.
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Prep Time
1
hour
hr
Cook Time
5
minutes
mins
Ingredients
8
oz
Philadelphia Cream Cheese
softened
8
tbsp
Butter
softened
1
tsp
Vanilla Extract
4
cups
Confectioners Sugar
1
tsp
salt
- trust me
Instructions
Cut your cream cheese and butter into quarters, and leave at room temperature with plastic wrap over it for about an hour, or until softened.
Combine your butter, cream cheese, and vanilla extract with a hand mixer or stationary mixer.
Add your salt, and mix some more.
Gradually add your powdered sugar, and continue to mix until creamy.
TADA! Now fight over who gets the beaters.
Lindsey Riel
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